BonesOfTheMoon@lemmy.world to Memes@lemmy.ml · 2 years agoScraping scraping scraping.lemmy.worldimagemessage-square7fedilinkarrow-up12arrow-down10
arrow-up12arrow-down1imageScraping scraping scraping.lemmy.worldBonesOfTheMoon@lemmy.world to Memes@lemmy.ml · 2 years agomessage-square7fedilink
minus-squareWilzax@lemmy.worldlinkfedilinkarrow-up1·edit-22 years agocoat that sucker with avocado oil and bring it up to 200°C for a few minutes. Allow it to cool, repeat until the sides don’t hold any oil, then switch to crisco solid shortening for a few rounds.
minus-squareBonesOfTheMoon@lemmy.worldOPlinkfedilinkarrow-up1·2 years agoI love that everyone is showing up to give real advice to this post.
minus-squareNewNewAccount@lemmy.worldlinkfedilinkarrow-up0·2 years agoWhat does the avocado oil base do? I’ve never seasoned a cast iron pan from scratch before.
minus-squareZink@programming.devlinkfedilinkarrow-up0·2 years agoDid you mean to say avocado oil there? I love the stuff.
coat that sucker with avocado oil and bring it up to 200°C for a few minutes. Allow it to cool, repeat until the sides don’t hold any oil, then switch to crisco solid shortening for a few rounds.
I love that everyone is showing up to give real advice to this post.
What does the avocado oil base do? I’ve never seasoned a cast iron pan from scratch before.
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Did you mean to say avocado oil there? I love the stuff.
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