silence7@slrpnk.net to News@lemmy.worldEnglish · 2 years agoAmerica Stopped Cooking With Tallow for a Reasonwww.theatlantic.comexternal-linkmessage-square87fedilinkarrow-up1199arrow-down112
arrow-up1187arrow-down1external-linkAmerica Stopped Cooking With Tallow for a Reasonwww.theatlantic.comsilence7@slrpnk.net to News@lemmy.worldEnglish · 2 years agomessage-square87fedilink
minus-squaresilence7@slrpnk.netOPlinkfedilinkarrow-up3·edit-22 years agoNo, I’m saying that it isn’t possible significantly shift peoples’ diets to olive oil from other fats and oils because olive oil consumption is supply-constrained.
No, I’m saying that it isn’t possible significantly shift peoples’ diets to olive oil from other fats and oils because olive oil consumption is supply-constrained.
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